
Saturday, May 14, 2011
City Limits
Maesy is on her first road trip today. We're headed to Chicago for her cousin Libby's 1st birthday party.


Wednesday, May 11, 2011
And now, sleep.
[Backing track: Insensible, by Juana Molina. If you happen to speak French, just ignore whatever the lyrics are saying (something sad, according to Flisabert).]
Monday, May 9, 2011
Cleaning out some mobile photos
Friday, May 6, 2011
God Logs
Ingredients
* 1 pkg bacon (regular thickness)
* 1.5 lbs ground beef
* 1 block sharp cheddar
* salt & pepper
* 6-pack of brat or hot dog buns
Cut six 1/4" x 1/4" sticks lengthwise from the block of cheddar. Roll six quarter-pound balls of seasoned ground beef into cylinders. Fold beef around cheese stick, covering both ends, pinching closed at seam, and rolling/massaging back into shape.
Starting from one end, wrap a slice of bacon around the beef, using a second slice to complete the length, and pinning at each end with a toothpick into the cheese center.
Grill the crap out of them. They're done when the cheese begins to escape. Place in buns. Eat.

Heart Hedonist's Variation
* Substitute 1/2" Velveeta sticks for cheddar and reduce the pitch of the bacon wrapping so that 4 slices are needed end to end. You'll need a second package of bacon.
Bon appetit!
* 1 pkg bacon (regular thickness)
* 1.5 lbs ground beef
* 1 block sharp cheddar
* salt & pepper
* 6-pack of brat or hot dog buns
Cut six 1/4" x 1/4" sticks lengthwise from the block of cheddar. Roll six quarter-pound balls of seasoned ground beef into cylinders. Fold beef around cheese stick, covering both ends, pinching closed at seam, and rolling/massaging back into shape.
Starting from one end, wrap a slice of bacon around the beef, using a second slice to complete the length, and pinning at each end with a toothpick into the cheese center.
Grill the crap out of them. They're done when the cheese begins to escape. Place in buns. Eat.

Heart Hedonist's Variation
* Substitute 1/2" Velveeta sticks for cheddar and reduce the pitch of the bacon wrapping so that 4 slices are needed end to end. You'll need a second package of bacon.
Bon appetit!
Wednesday, May 4, 2011
May 4: 1 Month Old
Here she is at 0 and 1 month old. Less red, bigger head. We still don't see any resemblances, but we still haven't done the side-by-side comparison with our own baby pictures yet.
Click here to see the 1 to 2 month comparison.
Sunday, May 1, 2011
Bath Time
Maesy's first real bath (only sponge baths up to now) and she liked it! Getting out of the warm bath, not so much...
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